MEMPHIS CAFE   •   2920 Bristol St. Costa Mesa, CA 92626   •   PHONE: 714-432-soul (7685)   •   Make a Reservation »

Food  ::  Community  ::  Culture  ::  Since 1995
Memphis Cafe - Costa Mesa

Set Menus

menu 1

first (choose one)

half memphis house salad
baby greens, jicama, avocado, tomato and basil, candied pecans in a sherry vinaigrette

half caesar salad
egg-less anchovy and garlic dressing with parsley croutons

cup of down home gumbo or soup of the day
chicken, shrimp, okra and chicken andouille sausage, with dirty rice and cornbread

next (choose one)

mary’s free range, french cut chicken breast

potatoes au gratin, charred baby broccoli, whole grain mustard-thyme beurre blanc

southern meatloaf stack

ground angus chuck, sharp cheddar, mashed potatoes, haricot vert, red wine gravy

southern catfish, blackened, grilled, or cornmeal fried

hoppin’john, mustard greens, roasted jalapeno tartar sauce, hush puppies

grilled asparagus

melted brie crostini, corn-potato hash, heirloom grape tomatoes, roasted tomato broth

menu 1 @ $22 per person plus tax & 18% gratuity added to check
please no more than one split check per party

menu 2

first (choose one)

half memphis house salad
baby greens, jicama, avocado, tomato and basil, candied pecans in a sherry vinaigrette

warm goat cheese and beet salad
arugula, fried sweet potato in a roasted garlic and buttermilk vinaigrette w/ pecan crusted goat cheese

half spinach salad
baby spinach tossed with tomatoes, hard boiled egg, apple smoked bacon and honey/dijon vinaigrette with fried onion strings

cup of down home gumbo or soup of the day
chicken, shrimp, okra and chicken andouille sausage, with dirty rice and cornbread

next (choose one)

harris ranch, block cut new york steak

roasted pee-wee potatoes, heirloom grape tomatoes, purslane, oyster mushroom sauce

southern meatloaf stack

ground angus chuck, sharp cheddar, mashed potatoes, haricot vert, red wine gravy

buttermilk fried chicken

mustard greens, mashed potatoes, country gravy with andouille sausage

prairie farms, pork rib chop

aged cheddar polenta, braised red cabbage, dried cherry-balsamic reduction

southern catfish

blackened, grilled, or cornmeal fried hoppin john’, mustard greens, hush puppies, roasted jalapeno tartar sauce

grilled asparagus

melted brie crostini, corn-potato hash, heirloom grape tomatoes, roasted tomato broth

menu 2 @ $25.00 per person plus tax and 18% gratuity added to check
please no more than one split check per party